Sopa de flor de calabaza mexicana
Hello everybody, it's me again, Dan, welcome to my recipe page. Today, we're going to make a distinctive dish, Sopa de flor de calabaza mexicana . One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Sopa de flor de calabaza mexicana is one of the most popular of recent trending meals on earth. It's easy, it's fast, it tastes delicious. It is enjoyed by millions every day. They're nice and they look wonderful. Sopa de flor de calabaza mexicana is something which I've loved my whole life.
Many things affect the quality of taste from Sopa de flor de calabaza mexicana , starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa de flor de calabaza mexicana delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sopa de flor de calabaza mexicana is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Sopa de flor de calabaza mexicana estimated approx 30 minutos.
To begin with this particular recipe, we must first prepare a few components. You can cook Sopa de flor de calabaza mexicana using 11 ingredients and 7 steps. Here is how you can achieve it.
RICA Y TRADICIONAL SOPA MEXICANA. LAS FLORES DE CALABAZAS SE UTILIZAN EN LA PREPARACIÓN DE DISTINTOS PLATOS DESDE ÉPOCAS PREHISPÁNICAS, SE CONSUMEN CRUDAS EN ENSALADAS O COCIDAS EN SOPAS COMO SI FUERA UNA VERDURA MÁS. LA RECETA MÁS DIFUNDIDA ES LA SOPA DE FLORES DE CALABAZAS
Ingredients and spices that need to be Get to make Sopa de flor de calabaza mexicana :
- 1 Kg FLOR DE CALABAZA (SOLO LAS HOJAS)
- 3 CDAS MANTEQUILLA
- 3 1/2 DE TAZA CALDO DE POLLO
- 1 DIENTE AJO PICADO
- 1 TROZO PEQUEÑO DE CEBOLLA PICADA
- 1 CDITA SAL
- PARA LA GUARNICION
- 2 CALABAZAS ITALIANAS PARTIDAS EN CUADRITOS
- 50 GR GRANOS DE ELOTE
- 2 CHILES POBLANOS ASADOS Y DESVENADOS
- 60 GR QUESO PANELA EN CUADRITOS
Steps to make to make Sopa de flor de calabaza mexicana
- DERRITE LA MANTEQUILLA Y SOFRIE LA CEBOLLA Y EL AJO A FUEGO MUY BAJO HASTA QUE ESTE TRASPARENTE.
- AGREGA LA FLOR DE CALABAZA Y LA SAL.
- CUBRE LA CACEROLA Y CUECE DE 10 A 15 MINUTOS; SEPARA LA MITAD DE LAS HOJAS DE FLOR DE CALABAZA.
- AGREGA 2 1/2 TAZAS DE CALDO DE POLLO Y EL CHILE POBLANO EN RAJAS
- LICUA LAS HOJAS QUE SEPARASTE CON UNA TAZA DE CALDO DE POLLO Y CUELALAS.
- INCORPORALAS AL CALDO CON LAS RAJAS Y SAZONA
- SIRVE CON LAS CALABAZAS, RAJAS, GRANOS DE ELOTE Y QUESO PANELA
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So that's going to wrap it up with this exceptional food Easiest Way to Prepare Favorite Sopa de flor de calabaza mexicana . Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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