Carne guisada Boricua

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Carne guisada Boricua. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Carne guisada Boricua is one of the most favored of recent trending foods in the world. It's appreciated by millions daily. It is easy, it is quick, it tastes delicious. Carne guisada Boricua is something that I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Carne guisada Boricua, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carne guisada Boricua delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Carne guisada Boricua is 7 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Carne guisada Boricua estimated approx 75 minutos.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Carne guisada Boricua using 17 ingredients and 2 steps. Here is how you can achieve that.

Plato criollo de la Isla del Encanto, Puerto Rico. Es delicioso acompañado con arroz blanco, tostones y ensalada de aguacate.

Ingredients and spices that need to be Get to make Carne guisada Boricua:

1. 2 lbs. carne de res sin grasa ni pellejos picada en trocitos
2. 1/2 lb. papas peladas y cortadas en trozitos medianos
3. 1 zanahoria pelada y en trozitos medianos
4. 1 lata arvejas (guisantes)
5. 1 frasco pequeño de pimientos morrones
6. a gusto aceitunas rellenas
7. a gusto sal y pimienta
8. 2 cdas. aceite
9. 1 lata salsa de tomate
10. 2 cdas. vinagre de vino
11. Sofrito
12. 1 pimiento verde picadito
13. 5 dientes ajo picaditos
14. 2 cebollas medianas picaditas
15. 1 manojo cilantro picadito
16. 2 hojas laurel
17. 1 cdta. orégano

Steps to make to make Carne guisada Boricua

1. Caliente el aceite en una olla y sofría la carne hasta que este medio dorada. Retire la carne y en el mismo aceite sofría los pimientos, cebolla, ajo y cilantro por unos 10 mins., agregue el laurel, orégano, pimienta molida, vinagre y la salsa de tomate y deje que hierva por unos 5 mins. mas.
2. Agregue nuevamente la carne y cocine tapado a fuego bajo por una hora o hasta que la carne este blanda. Rectifique la sal. Añada las arvejas (guisantes) y cocine destapada hasta que espese la salsa a su gusto. Adorne con pimientos morrones y sirva con arroz blanco y tostones.

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So that is going to wrap it up for this special food Recipe of Ultimate Carne guisada Boricua. Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!