Hamburguesa de batata

Hey everyone, it is John, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Hamburguesa de batata. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Hamburguesa de batata is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It's simple, it's fast, it tastes yummy. They're nice and they look wonderful. Hamburguesa de batata is something that I've loved my entire life.

Many things affect the quality of taste from Hamburguesa de batata, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hamburguesa de batata delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Hamburguesa de batata using 5 ingredients and 3 steps. Here is how you can achieve that.

Apoyando en la batalla a #primerodecocina

Ingredients and spices that need to be Take to make Hamburguesa de batata:

1. 4 rodajas batata asadas en el horno
2. 2 mini hamburguesas de carne de pollo o ternera
3. 2 rodajas tomate
4. 4 trocitos aguacate
5. 1 loncha queso bajo en grasa

Instructions to make to make Hamburguesa de batata

1. Asamos la batata en el horno, para asarla solo tenemos que cortarla ponerla sobre un papel de horno en la bandeja y hornear unos 25 minutos a 180ºC. aproximadamente.
2. Asamos las burgers en una sartén.
3. Montamos las hamburguesas, puedes añadirle alguna salsa (opcional).

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So that is going to wrap this up with this exceptional food How to Make Quick Hamburguesa de batata. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!