Patatas con salsa de aguacate

Patatas con salsa de aguacate

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, Patatas con salsa de aguacate. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Patatas con salsa de aguacate is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Patatas con salsa de aguacate is something which I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Patatas con salsa de aguacate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Patatas con salsa de aguacate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can cook Patatas con salsa de aguacate using 10 ingredients and 10 steps. Here is how you can achieve that.

Puedes ver la vídeo-receta aquí: https://www.youtube.com/watch?v=lu28cALKsSk

Ingredients and spices that need to be Prepare to make Patatas con salsa de aguacate:

  1. 500 gr. patatas
  2. 10 gr. mostaza de Dijon
  3. 5 cucharadas aceite de oliva
  4. 2 cucharadas perejil picado
  5. 2 cucharadas cebollino picado
  6. 2 aguacates maduros
  7. El zumo de un limón
  8. 15 aceitunas
  9. Pimienta
  10. Sal

Steps to make to make Patatas con salsa de aguacate

  1. Pelar las patatas.
  2. Cortar las patatas en medias lunas gruesas.
  3. Cocer las patatas durante 8-10 minutos y pasar a un recipiente con agua fría para cortar la cocción.
  4. Cortar en trozos pequeños las aceitunas.
  5. Sacar la pulpa de los aguacates.
  6. Machacar con un tenedor la pulpa de los aguacates junto con el zumo de limón.
  7. Añadir las aceitunas, la mostaza, el perejil, el cebollino y sal y pimienta al gusto.
  8. Agregar el aceite de oliva poco a poco sin dejar de remover la salsa.
  9. Mezclar las patatas una vez frías y escurridas con la salsa de aguacate.
  10. Guardar en la nevera durante al menos una hora.

As your experience and confidence grows, you will certainly discover that you have more all-natural control over your diet as well as adjust your diet to your personal preferences gradually. Whether you want to serve a dish that uses less or more ingredients or is a bit essentially hot, you can make simple changes to accomplish this objective. In other words, start making your dishes on time. As for standard cooking skills for newbies you do not need to discover them however only if you master some straightforward cooking methods.

This isn't a complete overview to quick and also easy lunch dishes yet its excellent food for thought. Ideally this will get your imaginative juices moving so you can prepare delicious meals for your household without doing too many square meals on your trip.

So that's going to wrap it up with this exceptional food How to Prepare Ultimate Patatas con salsa de aguacate. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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