Pasta frola de dulce de batata

Pasta frola de dulce de batata

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Pasta frola de dulce de batata. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Pasta frola de dulce de batata is one of the most favored of current trending meals in the world. It's appreciated by millions every day. It is easy, it's fast, it tastes delicious. They are fine and they look fantastic. Pasta frola de dulce de batata is something that I have loved my entire life.

Many things affect the quality of taste from Pasta frola de dulce de batata, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pasta frola de dulce de batata delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can have Pasta frola de dulce de batata using 7 ingredients and 6 steps. Here is how you can achieve it.

Es una de la receta dulce que más me encanta..

Ingredients and spices that need to be Make ready to make Pasta frola de dulce de batata:

  1. 100 gr manteca
  2. 150 gr azúcar
  3. 2 huevo
  4. 250 gr harina leudante
  5. 1 cda almidón de maíz
  6. 1 cdita esencia de vainilla
  7. 300 gr dulce de batata

Instructions to make to make Pasta frola de dulce de batata

  1. En un bol ponemos la manteca con el azúcar y mezclamos hasta que quede cremosa
  2. Agregar de uno los huevos y batimos.
  3. Colocamos la esencia de vainilla.luego mezclamos el almidón y agregar de a poco la harina leudante.
  4. Mezclamos y de a poco amasamos la masa.es conveniente no amasar mucho.ahora lo llevamos a la heladera para que se endurezca un poco la manteca para trabajarla mucho mejor.
  5. En un bowl ponemos el dulce y empezamos a pisarlo para desparramarlo mejor.
  6. Sacamos la masa de la heladera... la estiramos y lo colocamos en un molde enmantecado y luego colocamos el dulce... lo llevamos a un horno de 180° hasta que estén dorado.

As your experience and also self-confidence grows, you will locate that you have a lot more natural control over your diet plan and adapt your diet plan to your individual preferences gradually. Whether you intend to serve a dish that uses less or even more ingredients or is a little more or less zesty, you can make easy changes to achieve this goal. In other words, start making your dishes in a timely manner. As for basic cooking skills for newbies you do not require to discover them but just if you master some basic food preparation techniques.

This isn't a total guide to quick and also simple lunch recipes but its good something to chew on. With any luck this will certainly get your creative juices moving so you can prepare scrumptious dishes for your family members without doing way too many square meals on your trip.

So that is going to wrap it up with this exceptional food Recipe of Ultimate Pasta frola de dulce de batata. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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