Timbal de queso fresco 0% con aguacate y tomate π π₯

Hey everyone, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Timbal de queso fresco 0% con aguacate y tomate π π₯. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Timbal de queso fresco 0% con aguacate y tomate π π₯ is one of the most favored of current trending meals on earth. It's easy, it's quick, it tastes yummy. It's enjoyed by millions every day. Timbal de queso fresco 0% con aguacate y tomate π π₯ is something which I have loved my entire life. They are nice and they look fantastic.
Many things affect the quality of taste from Timbal de queso fresco 0% con aguacate y tomate π π₯, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Timbal de queso fresco 0% con aguacate y tomate π π₯ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Timbal de queso fresco 0% con aguacate y tomate π π₯ is 1 persona. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Timbal de queso fresco 0% con aguacate y tomate π π₯ estimated approx 10 min..
To get started with this particular recipe, we must prepare a few ingredients. You can cook Timbal de queso fresco 0% con aguacate y tomate π π₯ using 7 ingredients and 4 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Get to make Timbal de queso fresco 0% con aguacate y tomate π π₯:
- 125 gr. queso fresco 0%
- 1/2 aguacate grande
- 1 tomate mediano
- 5 pimienta en grano
- 1 pizca comino en polvo
- 1 pizca cΓΊrcuma en polvo
- sal rosa de Himalaya
Steps to make to make Timbal de queso fresco 0% con aguacate y tomate π π₯
- Colocar el queso fresco 0% sobre papel de cocina y hacer como un paquete. Apartar el papel de cocina y chafarla con un tenedor y tambiΓ©n la pulpa de aguacate cada una por separado.

- Moler granos 5 pimienta sobre el queso fresco y agrega la pizca de cΓΊrcuma y sal rosa de Himalaya. Remueve en un bol.

- Pelar el tomate y cortar en dados pequeΓ±os. Agregar una pizca de comino molido y sal rosa de Himalaya. Mezclar.
- Ahora con un aro cuadrado monta la verdura y el queso. Coloca el aro en un plato pequeΓ±o. En la base, coloca el queso fresco presionando un poco. En medio el tomate en dados y acaba con el aguacate. Regar con un hilito de aceite y buen provecho! π π

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